Hello dear
Welcome To Boon - Kwun Tong
Boon - Kwun Tong is a charming eatery nestled in a commercial building at 106 How Ming St, Hong Kong. This delightful restaurant, with its bohemian decor, offers a cozy ambiance perfect for dining. Their menu features enticing options, including well-crafted lunch and dinner sets priced at HK$118, and a diverse à la carte selection starting at HK$28. Customer reviews praise the creamy risottos and perfectly cooked halibut, noting the generous portions of French fries and the surprise of sweet French toast. With a strong emphasis on quality and flavor, Boon is a hidden gem worth discovering in the bustling Kwun Tong area.
About
Boon - Kwun Tong
Welcome to Boon - Kwun Tong, a delightful culinary gem nestled in the bustling industrial area of Kwun Tong, Hong Kong. Situated on How Ming Street within the Crown Industrial Building, this cozy eatery offers a unique blend of ambiance and exquisite flavors. With a bohemian-style decor that sets a relaxed tone, Boon is not just a restaurant; it’s an experience waiting to be savored.
Boon's menu is thoughtfully curated, featuring an enticing range of options that cater to every palate. Their dine-in menu presents an affordable yet luxurious lunch set on weekdays for HK$118, and a delightful dinner and weekend menu also priced at HK$118. For those looking to indulge beyond the set menus, the à la carte options start at a very reasonable HK$28, making it accessible for anyone craving quality food without breaking the bank.
One cannot speak of Boon without highlighting the risotto, as numerous patrons have praised its creamy texture and the delightful surprise of torched halibut atop. This combination offers a truly delectable experience, enhancing the dish with a slight charcoal flavor that complements the freshness of the fish. As one diner aptly noted, “the risotto was very yummy with fresh asparagus pieces in it,” and this sentiment rings true with anyone who has tasted it.
Another standout dish is the seared Kamikomi Pork Loin, accompanied by braised vegetables in a rich black garlic sauce. The balance of flavors made for a memorable plate, although some guests noted that the serving temperature could use improvement. However, the taste is what lingers in the mind, as patrons rave about its tender juiciness and perfect seasoning.
The sweet note of the French toast, served with a luscious strawberry cream, has become a signature highlight for many, leaving diners smiling long after their meal. For those looking to host a gathering, Boon also provides a catering menu with options such as party food and French canapés, designed to elevate any occasion.
With innovative dishes in a light-filled and inviting space, Boon - Kwun Tong stands as a testament to the growing food scene in Kwun Tong. Whether you're on a casual lunch outing or celebrating a special occasion, this establishment promises not only delightful food but also an atmosphere that celebrates the essence of communal dining.
So if you’re wandering through Kwun Tong, be sure to stop by Boon. You may just discover your new favorite dining spot.
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“ The restaurant is well decorated in bohemian style, very comfortable and relaxing. The main dish is creamy and the risotto is well cooked. French fries are in big portion that both of us couldn’t finish all. The most surprising is the French toast with sweet strawberry cream. ”
“ A delightful hidden gem in Kwun Tong. Requires book as it is a small quint restaurant tucked away in a commercial building. The food is well prepared & cooked. i had a fish and it was well seasoned and so tender, absolutely delicious. Will come back again. ”
“ 16Apr25 lunch The food was quite okay, the soup was good ”
“ It's an upstairs location but what is most important here is the quality of food. Well done and good price point. My kids were happy wirh their pastas. ”
“ A dinner table for 2 next to the window. Cozy and quiet even on a public holiday. Woody decor with a sense of european and japanese blend. Ordered the 5-course dinner set. Soup was lobster and crab. Pretty sure it was homemade as the initial flavour is strong and the after taste is light. The cheese goes well with the garlic. The bread balanced them all. Steak was medium well and perfectly handled. Sides are juicy and aromatic. Prawn linguine was was okay. The urchin sauce was fresh and carrying a little sea-water saltiness. Dessert is the toast. 100% recommended. Pretty sure the vanilla ice is handmade. The toast soft and scrumptious. We also ordered a pistachio milkshake. Also recommended. Very flavourful and nutty without heavy aftertaste. Great night out. Well done chef. A bit under-priced. ”
“ Food is pretty good :) I think the portion can be a bit more though and can have nicer drinks ”
“ Very nice food and decor. French toast was great. Mackerel was ok but would’ve been better chilled or on ice. Duck was on the salty side but overall the dish was very enjoyable. Would recommend. ”